Food and Drink: How Three Flavors Changed the Way Americans Eat
Join AARP and attendees from across the U.S. for a FREE virtual event! – AARP membership not required.
Author and food historian Sarah Lohman offers a fascinating look at how several key flavors changed the way Americans eat.
Get your food questions answered and learn how ingredients and flavors from around the world are now as American as apple pie.
This event is FREE, but registration is REQUIRED.
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