From Savor and Sage author, Stefani Renée, inspired by The Cooking Gene by Michael W. Twitty
As we celebrate Juneteenth, “Eat the Culture” shares Juneteenth Joy: 19 Recipes to Fall in LoveWith. (June 12, 2022) This article explores what Juneteenth is while highlighting different recipes from cookbooks written by black authors. One shared recipe is African Soul Rice Salad with Crispy Collards.This recipe is from “Savor and Sage” author, Stefani Renée and is both in honor of, and an adaptation of Michael W. Twitty’s The Cooking Gene. (June 11, 2022).
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