At this point, I believe I’ve shared my love of potatoes. If not, now you know. I’d proudly wear an “I 💗Potatoes” t-shirt. I appreciate how versatile they are despite being somewhat simple. Anyway, enough about my feelings on potatoes. One thing I’ve been exploring recently is adding more texture and unexpected flavor to dishes. The combination presented for this recipe was too irresistible not to share. Potatoes and interesting flavors and textures?! To explore this week’s recipe for yourself, please see Laurie Bock’s recipe for Potato Salad with Kalamata-Hazelnut Vinaigrette shared on Tasteofhome.com.
Bock, Laurie. “Potato Salad with Kalamata-Hazelnut Vinaigrette.” Taste of Home, 26 Sept. 2021, https://www.tasteofhome.com/recipes/potato-salad-with-kalamata-hazelnut-vinaigrette/.
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